This caturra lot from Nelson Cordoba is fruity and fun. His careful and fairly unique processing style (which ferments the de-pulped cherries inside a bag) no doubt contributes to the deep sweetness and nice acidity in this cup. I’m reminded of jolly rancher hard candies.
Harvested early 2019. 1655 MASL. Caturra. Washed.
This coffee comes to us via Shared Source and their partnership with the producer group Los Guacharos, of which Nelson is a member.