Teodulo Cordova Cruz

Teodulo Cordova cultivates coffee on 2 hectares in the town of Pueblo Libre near the Ecuador border. This area is a buffer zone for the Tabaconas Namballe National Sanctuary and he intersperses his coffee bushes with Albizia and Pacay shade trees. His coffee is crisp and vibrant and I taste a delightful hint of kola nut. 

1,523 MASL. Washed process. Caturra and Bourbon varieties. Imported by Red Fox Coffee Importers.